A prepared liquid syrup including honey to produce a glaze for finishing sweet goods, Danish pastries.
The Honey Glaze Base can be mixed with water to make a glaze to be sprayed or brushed onto sweet goods. It can also be added to icing sugar and water to make Honey Glaze for Doughnuts, Honey Buns, Fritters, Dutchies, Crullers, etc.
The Honey Glaze Base is to be mixed with water/icing sugar as needed to suit the application. Please consult Mimac for technical assistance.
