An RTU (Ready-To-Use) white icing requiring no heat to use- simply stir well and apply to finish Doughnuts, Danish Pastries, Coffee Cakes, and other sweet goods.
Can be drizzled or spread onto Pudding Cakes, Bundt Cakes, etc. Not well suited to packaging or merchandising. For most retail or in-store bakery icing applications.
This icing does not require heating- simply stir well and apply to room temperature products.